The Desserts Of New York Book Launch
Join us in celebrating the launch of Yasmin Newman’s new cookbook, The Desserts of New York, and sampling some of the treats from the book baked by Yasmin herself!
Ever dreamed of eating your way through New York City? Yasmin Newman not only dreamed it, she did it! In this sumptious book, The Desserts of New York – a part travel journal, part cookbook, part food adventure, Yasmin, is your guide on a journey to the bright lights of NYC, tracking down down some of the world’s most sought-after desserts….and she savours them all.
Based in Sydney, Australia, Yasmin Newman is a food and travel writer, photographer and presenter. In her first award-winning cookbook, 7000 Islands: A Food Portrait of the Philippines, Yasmin journeys through the exotic land of her mother. In The Desserts of New York, she packs up her husband and young family to live with her brother for a food-lover’s adventure in one of the world’s most iconic cities.
18:00–20:00 Where: Books Kinokuniya, Sydney