{"product_id":"9780802139375","title":"The Raw and the Cooked : Adventures of a Roving Gourmand","description":"\u003cp\u003eFilled with passion and humor, a much-anticipated collection of enthusiastic writings from the beloved writer and food critic includes his Smart and Esquire columns, correspondence  with French gourmet Gerard Oberle, and pieces on food in France and America for Men's Journal. Reprint. 35,000 first printing.\u003c\/p\u003e","brand":"Grove Press \/ Atlantic Monthly Press","offers":[{"title":"Default Title","offer_id":49653524660472,"sku":"00000_00000_00000_00000","price":37.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9780802139375-1.jpg?v=1785369238","url":"https:\/\/kinokuniya.com.au\/ja\/products\/9780802139375","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}