{"product_id":"9781460769317","title":"Osozai : Everyday Japanese home cooking","description":"\u003cp\u003eBringing balance, colour and flavour to the family table, osozai are everyday dishes in Japanese home cooking. Bright salads, quick pickles, simmered vegetables and satisfying mains - simple, home-style dishes designed to fit everyday life and be enjoyed together.\u003c\/p\u003e\n\n\u003cp\u003eFeaturing 80 accessible recipes made for sharing, this cookbook showcases the food Meg grew up eating - pumpkin nimono, hakusai pickles - and the food she now cooks at home for friends and family - kara-age, miso butter corn, smashed cucumber and edamame salad.\u003c\/p\u003e\n\n\u003cp\u003eWhether you're new to miso, dashi and mirin or looking to build a regular spread, you'll find dishes to cook on repeat and make your own. This is modern Japanese cooking at its best: thoughtful, nourishing and full of joy.\u003c\/p\u003e\n\n\u003cp\u003e'This book is so much more than the dishes. It's about community'\n\u003cbr\u003eNANCY SINGLETON HACHISU, AUTHOR OF JAPAN: THE COOKBOOK\u003c\/p\u003e\n\n\u003cp\u003e'A balanced collection of tasty recipes that could work in any home, all of which I will happily add to my own family repertoire'\n\u003cbr\u003eANDREW McCONNELL, CHEF AND RESTAURATEUR\u003c\/p\u003e\n\n\u003cp\u003e'Transform not only a meal, but the way we gather, nourish and connect'\n\u003cbr\u003eHELEN GOH, AUTHOR OF BAKING AND THE MEANING OF LIFE\u003c\/p\u003e","brand":"HarperCollins Publishers (Australia) Pty Ltd","offers":[{"title":"Default Title","offer_id":50427678621944,"sku":"EB_FD0800_A01-01_SYDNEY","price":39.98,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9781460769317-1_7ae55829-0be1-49b1-a38a-8a67a7f63d2f.jpg?v=1791170073","url":"https:\/\/kinokuniya.com.au\/ja\/products\/9781460769317","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}