{"product_id":"9781469614960","title":"Remembering Bill Neal : Favorite Recipes from a Life in Cooking","description":"\u003cp\u003eA gifted chef, restaurateur, and writer working at a time when Americans were beginning to take a new interest in their culinary heritage, Bill Neal (1950-1991) helped raise US Southern food to prominence. Bill's former wife and business partner, Moreton Neal, has compiled a book that embodies the diversity and range of his cooking and illustrates the aesthetic that he applied to making meals.\u003c\/p\u003e","brand":"The University of North Carolina Press","offers":[{"title":"Default Title","offer_id":49753063031032,"sku":"00000_00000_00000_00000","price":78.23,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9781469614960-1.jpg?v=1783703623","url":"https:\/\/kinokuniya.com.au\/ja\/products\/9781469614960","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}