{"product_id":"9781741966015","title":"Balance and Harmony : The Secrets of Asian Cooking","description":"\u003cp\u003eFeatures recipes for Asian cuisine and information on the techniques, textures, and flavors used in each entrée, including chili sauce, beef stir fry, Korean-style octopus salad, and coconut sago with dark palm sugar syrup.\u003c\/p\u003e","brand":"Murdoch Books","offers":[{"title":"Default Title","offer_id":49713478795512,"sku":"EB_FD0800_E17-04_SYDNEY","price":89.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9781741966015-1.jpg?v=1783739251","url":"https:\/\/kinokuniya.com.au\/ja\/products\/9781741966015","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}