{"product_id":"9780399537707","title":"The Chinese Vegan Kitchen : More than 225 Meat-Free, Egg-Free, Dairy-Free Dishes from the Culinary Regions of China (The Chinese Vegan Kitchen)","description":"\u003cp\u003eOffers two hundred twenty-five easy recipes for Chinese cuisine made with fresh fruits, vegetables, whole grains, and nuts for those following a meat-free, egg-free, and dairy-free lifestyle.\u003c\/p\u003e","brand":"Perigee Books,U.S.","offers":[{"title":"Default Title","offer_id":49744413753592,"sku":"00000_00000_00000_00000","price":52.87,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9780399537707-1.jpg?v=1783592721","url":"https:\/\/kinokuniya.com.au\/products\/9780399537707","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}