{"product_id":"9781442637306","title":"Food Matters : Alonso Quijano's Diet and the Discourse of Food in Early Modern Spain (Toronto Iberic)","description":"\u003cp\u003eThrough an inventive and original engagement with Don Quixote and other Golden Age literature, Carolyn A. Nadeau explores the shifts in Spain's cultural and gastronomic history.\u003c\/p\u003e","brand":"University of Toronto Press","offers":[{"title":"Default Title","offer_id":49768783413496,"sku":"00000_00000_00000_00000","price":152.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9781442637306-1.jpg?v=1783699812","url":"https:\/\/kinokuniya.com.au\/products\/9781442637306","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}