{"product_id":"9781557883674","title":"Cooking in Cast Iron : Yesterday's Flavors for Today's Kitchen: a Cookbook","description":"\u003cp\u003eAn introduction to the benefits of cooking with cast iron cookware furnishes more than 150 recipes--including main and side dishes, breads, and desserts--that demonstrate the versatility of cast iron, featuring such delectable treats as Pan-Fried Catfish, Mexican Rise with Annatto and Avocado, Bananas Foster, and Red Pepper Gorgonzola Bread Pudding. Original.\u003c\/p\u003e","brand":"H.P.Books,U.S.","offers":[{"title":"Default Title","offer_id":49695852888312,"sku":"00000_00000_00000_00000","price":52.87,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9781557883674-1.jpg?v=1783720726","url":"https:\/\/kinokuniya.com.au\/products\/9781557883674","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}