{"product_id":"9781788797207","title":"Tickle Your Pickle with Shedletsky's : How to Make (and Eat) Handmade Pickles, Ferments and Brines","description":"\u003cp\u003eMore than 50 recipes that put handmade pickles centre-stage from classic deli-style dill-pickled cukes and Italian giardiniera to Korean kimchi and South American curtido.\u003c\/p\u003e","brand":"Ryland, Peters \u0026 Small Ltd","offers":[{"title":"Default Title","offer_id":49650306646264,"sku":"EB_FD0600_E18-06_SYDNEY","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9781788797207-1.jpg?v=1783743289","url":"https:\/\/kinokuniya.com.au\/products\/9781788797207","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}