{"product_id":"9781579659868","title":"The Food of Sicily : Recipes from a Sun-Drenched Culinary Crossroads","description":"\u003cp\u003eIn this all-new cookbook from Fabrizia Lanza, one of the world's greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history\u003c\/p\u003e","brand":"Artisan Books","offers":[{"title":"Default Title","offer_id":49646991966456,"sku":"EB_FD0800_E17-06_SYDNEY","price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/8208\/6904\/files\/9781579659868-1.jpg?v=1783721907","url":"https:\/\/kinokuniya.com.au\/zh\/products\/9781579659868","provider":"Books Kinokuniya Australia","version":"1.0","type":"link"}