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Very Good Bread : The Science of Dough and the Art of Making Bread at Home: A Cookbook

Name: Very Good Bread : The Science of Dough and the Art of Making Bread at Home: A Cookbook
Brand: Alfred A. Knopf
SKU: 00000_00000_00000_00000
Price: 78.33 AUD
Availability: InStock

Weller, Melissa

78.33 AUD

Member Price

70.50

English

Quantity:

Publisher

Alfred A. Knopf

Publication Date

Nov 2024

ISBN

9780593320402

Pages

336 p.

Item Type

Book

Format

Hardcover

Availability Status

Usually dispatches within 3-4 weeks

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Very Good Bread : The Science of Dough and the Art of Making Bread at Home: A Cookbook

Availability Status

Very Good Bread : The Science of Dough and the Art of Making Bread at Home: A Cookbook

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